If your children like oatmeal, they’ll love this breakfast bake. It’s made with quick-cooking oats, blueberries, banana, milk, and eggs, so each serving provides fiber, protein, and calcium as well as natural, delicious sweetness from the fruit.
Tip: To make this morning meal even more special, top each serving with a dollop of low-fat vanilla yogurt.
Nutrition Information per Serving (about 1 slice):
170 calories, 3g fat (0.5g saturated), 180mg sodium, 30g carbohydrate, 3g fiber, 6g protein, 10% calcium, 8% iron
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